Showing posts with label christmas. Show all posts
Showing posts with label christmas. Show all posts

Friday, December 3, 2010

Christmas Candy

Kids Love To Cook. Make Homemade Candy With Them.



A skill that we seem to be losing in our society is cooking. Proper homemade cooking, the type grandma used to do. Homemade cooking should be taught to all kids, and it's up to you as a parent to do so. And start your kids with homemade candy.

If you start teaching your kids to cook something they don't like they probably won't develop a love of cooking. But if you start the kids out cooking homemade cakes or homemade candy you can just about guarantee that the kids will love it, and want to do more.

Last night I did some great cooking with my kids who are 8 and 11, and I can't still see their faces as they licked out the bowl. Kids love cooking something that is easy to cook and yummy to eat. Homemade candy is both easy to cook and yummy to eat.

And once they learn to cook some they'll graduate from candy to bigger things, and they'll have a skill for life.

There's some basic things to remember. And it applies whether they're cooking candy or anything else. Allow plenty of time and expect a mess. That's normal, and part of the learning to cook process for kids. Start them on a simple recipe and start them on simple steps from that recipe, so the hard ones yourself.

And of course you've got to keep them away from heat, so avoid candy, for example, that requires a syrup. Syrup is heated to a high temperature so kids shouldn't be stirring it, for example. No syrup burns.

There's some wonderful simple homemade candy recipes to begin with. I already mentioned syrup. I've suggest keeping away from making any candy that starts with a syrup to begin with. Many candies need a syrup, and getting the temperature right can be tricky, and a little boring for kids. So start with some simple candy recipes first. Pralines and truffles would be a good start.

But when you've got the kids confident at their cooking they can try so many different candy recipes. I just love toffee, especially the chewy type of toffee, how about truffles, or nougat. Yumm.

Now I'm hungry, got to cook some candy.

But seriously, homemade candy making is a fine way to get the kids to learn, and enjoy, the art of cooking. They're making something they will be guaranteed to love to eat, and they're learning one of life's essential skills.

So get out there and find some hot homemade candy recipes, there's thousands, including lots on my website. It's cheaper to make your own candy and it makes great candy. Get the kids involved, in the future they'll thank you for it.



More Information:



Find some great Homemade Candy Recipes? Visit Peter's Website Homemade Candy Ideas and find a great Homemade Candy Recipe and get the kids cooking candy.



Wednesday, December 1, 2010

Christmas Mood

Hello December......Christmas is coming soon the greatest season...Best time of the year, the happiest time in the world that everybody love and waiting for...How blessed is this wonderful holiday season














Monday, November 29, 2010

Recipes Carrot Cheese Cake


Hello Christmas is around the corner...soon everyone searching and wondering for the best dessert to welcome family members and friends even the kids also looking forward for the delicious desert. This recipes is one of my favourite dessert all year around. Here is the recipes :




Carrot Cheese Birthday Cake!
Another Collection Of Carrot Cheese Cake



The Carrot Cake for Happy Father's Day!


The Engagement Cake Using this recipe!





Ingredients :

230 gm Corn Oil
200 gm Castor Sugar
240 gm Eggs 
 
200 gm Self Raising Flour 
1 Tsp Sodium Bicarbonate 
80 gm Pineapple (Crusted)
200 gm Carrots
50 gm Cashew Nut
70 gm Sultanas/Raisin

Cheese Frosting :

500 gm Cream Cheese
160 gm Butter
240 gm Icing Sugar
1 Tsp Lemon Juice
1 Tsp Orange Paste

Method :

Preheat the Oven 170 degree C. Grease 2 x 9" round cake tin. Now mix corn oil and caster sugar until creamy.  Add and beat the eggs one at a time, add the sieved ingredients that is the self raising flour and the sodium bicarbonate. Then add in the pineapple, carrots, cashew nut and the raisins. Pour the batter evenly into the cake tin and bake at 45 - 50 minutes or until  the cake tester come out clean. Let it cool and decorate with the cream cheese frosting as desired. *To make the frostings just mix all the ingredients as above. 

Happy Baking and Enjoy.

Carrot Cheesecake on FoodistaCarrot Cheesecake

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